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  • Jacobs Goldgrain Milk Chocolate 240g
  • Take 1 Off Qty Add 1 To Qty  
  • Product Details
    • Price
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    • DRS Value
    • 0.00
    • Product Group
    • Biscuits Chocolate & Cook
    • Size
    • 240g
    • Pack Qty
    • Layer Qty
    • 1
    • Pallet Qty
    • 1
    • EAN Code
    • 5397136017428
    • Outer Barcode
    • 05397136017411
  • Using Product Information
  • While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
  • Allergy Information
  • Contains Milk
    Contains Wheat
    Contains Barley
    Contains Soya
    May Contain Nuts
  • Additives Information
  • Artificial Colours Free From
  • Additives Information
  • Artificial Colours Free From
  • Nut Statement
  • Ingredients
  • Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)]
    Milk Chocolate (26%) [Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Whey Powder (Milk), Emulsifier: Soya Lecithins, Flavouring]
    Sustainable Palm Oil
    Sugar
    Wholemeal Flour (Wheat) (11%)
    Wheat Bran
    Partially Inverted Sugar Syrup
    Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate
    Malted Barley Extract
    Emulsifier: Soya Lecithins
    Salt
    Flavouring
    Milk Chocolate contains 32% Cocoa Solids minimum
  • Nutrition
  •  Per 100gPer Biscuit
    506kcal77kcal
    Fat27g4.1g
    (of which saturates)17g2.6g
    Carbohydrate58g8.9g
    (of which sugars)29g4.4g
    Fibre4.7g0.7g
    Protein6.6g1.0g
    Salt0.4g0.06g
    *Reference intake of an average adult (8400kJ/2000kcal)
    Contains approx. 16 biscuits per pack
    Energy2115kJ324kJ
  • Storage Details
  • For best before: see front of pack. Store in a cool, dry place. Exposure to heat or sunlight can cause separation of the cocoa butter. This may result in a white discoloration developing on the chocolate.
  • Other Information