Using Product Information
While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
Allergy Information
Contains Eggs
Contains Milk
Contains Wheat
Contains Soya
Additives Information
Additives Information
Nut Statement
Ingredients
Mallow (38%) (Sugar, Glucose Syrup, Egg White)
Milk Chocolate (34%) (Sugar, Cocoa Butter, Cocoa Mass, Standardised Whole Milk, Skimmed Milk Powder, Palm Oil, Shea Butter, Emulsifier [Soya Lecithin], Flavouring)
Biscuit (28%) (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Vegetable Oil [Palm, Rapeseed], Sugar, Raising Agents [Sodium Bicarbonate, Disodium Diphosphate])
Nutrition

	Per 100g	Per Biscuit (24g)
Energy	1840kj/	442kj/
	440kcal	106kcal
Fat	19.2g	4.6g
Of Which Saturates	10.5g	2.5g
Carbohydrates	61.9g	14.9g
Of Which Sugars	36.0g	8.6g
Fibre	2.4g	0.6g
Protein	4.9g	1.2g
Salt	0.70g	0.17g
*Reference intake of an average adult (8400 kj/2000 kcal)